French Spices

A natural, gourmet Fleur de Sel sea salt harvested in the Medieval village of Guerande.

For all your sophisticated high cuisine dishes, feel free to add coarse or grind to fine crystals.

A spicy, sweet and fruity Basque pepper that's handpicked, organic and super versatile.

Use sparingly, and treasure this delicate and rare salt from France

A delicacy that is praised by chefs and connoisseurs

A coveted ingredient, this coarse natural salt harvested from the coast of Guerande, in Brittany has a rich flavor.

Tangy, fresh and with a milder kick than black peppercorns, perfect for steak sauces and more.

Our ever-popular French sea salt, now in a shaker presentation.

The dried berries of the South American rose plant, they deliver a bitter, pine-like flavor.

A fresh and less pungent flavor, with hints of fruitiness.

A very smooth peppercorn with a mild flavor, less spicy than other varieties.

Celebrate all the delicious qualities of this traditional French cheese with our Raclette Spice Set!

Add an authentic taste of the Caribbean to your recipes with this delightful spice mix.

This set includes three jars of beautifully blended spice mixes.

Three different rubs, each unique and delicious.

Enjoy the tastes of France with this!

This Vietnamese pepper offers a unique fruity flavor and a surprising intensity!

Gorgeous lavender buds are dried and full of floral aroma and wonderful flavor.

A prized culinary ingredient, harvested in the beaches of Brittany.

A little bit of everything, so you can add some spice to your kitchen

The perfect gourmet gift, a lovely linen bag full of rare Fleur de Sel.

The legendary French Espelette pepper from the Basque region add sophisticated piquancy to a dish.

A green peppercorn is dried in the sun until it turns black, it delivers a much spicier kick.

A sweet and spicy jelly made with the famous French Espelette pepper from the Basque Country, perfect for cheese and foie gras.