Italian Recipes
The most popular food in the world, the Italians are responsible for creating so many of our favorite dishes. From Fettuccine Carbonara to Polenta, Gnocchi, and so much more, we have a lot to thank Italy for! Our selection of favorite Italian recipes features everything from classic seafood Risotto to chocolate Gelato. Browse through our complete assortment of dishes and become inspired to make something Italian tonight!
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Honey Roasted Squash and Burrata Cheese Salad Recipe
by GourmetFoodStore.com
We are absolutely in love with this amazing salad which we'll be featuring prominently during the fall months! Creamy fresh burrata spilling over honey-roasted squash, paired with a citrusy black olive and balsamic dressing. Yum!
Iberico Pancetta Pasta Recipe
by Hannah Abaffy
Bold and savory homemade Iberico pancetta adds a kick of flavor to this simple pasta dish. Perfectly balanced, rich cream and heady parmesan are the ideal foil to this flavorful Iberico pork belly. Quick and delicious, this recipe is sure to become one of your go-to weeknight meals!
Iberico Pork Loin Roast Recipe
by Hannah Abaffy
Skinless and boneless pork loin makes the ideal foundation for a good sauce and in our case, a good filling as well. The Tuscan-inspired flavors of this center-cut pork loin roast are the perfect complement to rich Iberico pork. Stuffed with pancetta and drizzled with a bright rosemary-infused sauce, here’s a recipe you’ll be thinking about long after the leftovers have disappeared.
Braised Pork Cheeks Recipe
by Hannah Abaffy
This often overlooked portion of pork offers some of the tastiest results. Seasoned and seared to intensify their taste, then braised in a flavorful combination of spices and premium balsamic. Slow cooked until they become meltingly tender, this preparation will quickly become your favorite way to eat pork!
Spring Beet Risotto
by Hannah Abaffy
Roasted beets give classic Italian Risotto a striking color and a subtle, sweet flavor. Easy to prepare, this vivid dish is a celebration of Spring in all its delicious glory!
No food site would be complete without the mention of Italian food. With culinary contributions that will go down in the annals of food history, where would modern food be without its Italian donations? Distinctly Mediterranean, Italian cuisine is known for its regional diversity, especially between the Northern and Southern quarters. Italian food is one of the most popular and copied cuisines in the world, thanks to its abundance of flavor. With quality being of utmost importance to Italian chefs, the throughline of their cuisine would definitely be an emphasis on the caliber of the ingredients. Rather than elaborate preparations or heavy seasonings, the Italian chef creates simple dishes that allow the elements to shine, highlighting and maximizing their quality.
At Gourmet Food Store, we put the same emphasis on the quality of our products. Most of the ingredients needed for these tasty recipes; can be found right here on our website! Black Summer truffles straight from Italy, authentic polenta, carnaroli, and arborio rice perfect for making creamy risottos. But that’s not all! Classic Italian cheeses like fresh Burrata and Stracciatella add luxurious creaminess to all manner of dishes. Known for their cured meats and stand-out pork products, don't forget the prosciutto for adding savory saltiness to everything from pasta to asparagus spears. With a sterling lineup of ingredients and a long list of delicious chef-tested and approved recipes, you can’t go wrong with any of the selections from our Italian recipes section of the website.