Raw and Grilling Sausages

Take a walk on the wild side with these nutty-sweet and juicy wild boar bratwursts.

Musky duck is highlighted by the citrus notes of triple sec, finished with the sweetness of the cinnamon and a hint of butterscotch.

Rich, juicy duck is paired with applejack brandy for a flavor profile that's the epitome of autumn.

Hearty venison sausages made from New Zealand red deer, spices and fruity-sweet port wine.

You'll taste the hot peppers and sweet Tequila in every bite of this all-natural sausage.

A European banquet in sausage form, filled with sophisticated flavors of wild boar, cranberries and Shiraz wine.

The light yet rich flavor of Pheasant blended with spices shines in this all-natural sausage.

Tasty game sausages made with a custom blend of pheasant, pork and spices packed in a natural hog casing.

Embrace your inner lumberjack with these smoked buffalo breakfast sausages infused with maple syrup.

Bison hot dogs are a great alternative to your backyard bashes, with fewer calories than even chicken or fish!

Smoked, savory chicken is paired with the sweetness of apple for a classic flavor pairing, all in a natural pork casing.

A superb combination of hearty lamb with intense aromatic roasted garlic and rosemary, finished with white wine.

Rustic French-style duck sausages blended with brandy, spices and sweet, juicy figs.

Red and spicy Mediterranean-style sausage made from chicken seasoned with pepper, garlic and spices

Smoked twice, this Andouille boasts a deep and complex flavor profile that lends itself to a wide range of savory fare.

Simple foods, when done right, can be transformed into the greatest of pleasures and our 100% grass-fed beef hot dogs are a perfect example of this!

The ideal addition to any good charcuterie board or tasting menu this classic French sausage is one of our favorites and we’re certain once you try it it will be yours too.

The ultimate luxury sausage, these duck links are sweetened with Sauternes and finished with buttery Foie Gras.