A smooth concoction of creamy goose foie gras whipped with milk, eggs, and delicious Sauternes.
Silky mousse of fresh duck foie gras marinated in the finest of Portuguese Port wines.
An exquisite combination of shredded duck meat, seasoned duck fat, cooked confit and spices. Pork free.
A combination of duck meat, seasoned duck fat and cooked confit