Sourced from the finest farms and producers, our whole foie gras lobes are the epitome of luxury in French cuisine. Rich, buttery, and velvety-smooth, this prized delicacy is sure to delight your senses with every bite. Foie gras whole lobes are set apart by their uncompromising quality. We source from the best brands in the world, each lobe is carefully selected for its exquisite flavor and texture, then meticulously prepared for your culinary pleasure. Whether you're a seasoned chef or a home cook looking to add a touch of sophistication to your dishes, our whole foie gras lobes are sure to elevate your cooking to new heights.
Cooking Whole Lobe Foie Gras Simple searing or roasted foie gras is a luxurious and flavorful dish that’s so easy to make! Sear the lobe on a hot pan or roast the whole lobe in the oven. The result is a crispy and golden exterior that gives way to a buttery and rich interior. Roasted foie gras can be served as a main course or as a part of a larger meal, and pairs well with a variety of complementary flavors and textures. Whole Lobe Foie Gras Pricing At Gourmet Food Store, we believe that indulging in the luxury of whole foie gras should be accessible to all foodies. That's why we offer competitive pricing and convenient online shopping, so you can enjoy the finest whole foie gras lobes without breaking the bank. Whole lobes come in several presentations – froze, fresh, and also in several grades: A and B. Great Reasons to Choose Gourmet Food Store You can buy whole lobe foie gras with confidence at Gourmet Food Store! We carry the best brands in the world, and to ensure that you get the most out of your whole foie gras lobe, we offer expert tips and techniques on how to handle and prepare it properly. From seared foie gras to elegant terrines and pâtés, the possibilities are endless with this versatile ingredient. Our fresh and frozen foie gras ship overnight to your doorstep, for optimum freshness. Whole Lobe of Foie Gras Questions And Answers Ask A Question visit our family of brands For steak and meat lovers. The chef's ingredient marketplace.