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10 Romantic and Indulgent Valentine's Day Recipes You'll Love

Albertina Roca
  |   February 4, 2019   |  

February is the month of love, but it also is the month where winter just doesn’t seem to end, and the sun is elusive. We dream of spring, but we also just want to cozy up and never leave our house. In the spirit of hygge, our Valentine’s Day menu is full of comfort food that’s rich and filling, but also elegant and sophisticated, and won’t weigh you down. Plus, you can enjoy them just as well with your boyfriend, girlfriend, bff, or even have a Galentines with your crew. Here are our picks for the most romantic and cozy Valentine’s Day dinner!


Fresh Truffle and Stracciatella Deviled Eggs Recipe

The perfect, most glamorous start to a romantic evening featuring our star: fresh truffles. A shaving of fresh truffle crowns these delicious deviled eggs infused with creamy truffles stracciatella cheese from Italy in this incredible recipe.

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Crab and Gruyere Meltaway Appetizers Recipe

Valentine's Day doesn't start and end with dinner! This dish pulls double duty as a sumptuous appetizer or a great brunch dish, and it couldn't be easier to make! Sweet crab meat is blended with mayo and seasoned to perfection, placed on freshly toasted brioche bread, then topped with gruyere and melted to au gratin goodness.

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Fettucine Salmon Carbonara Recipe

This recipe is luscious and indulgent, yet firmly rooted in the comfort food, without getting too fussy. Perfect for a laid back Valentine's Day dinner in when you haven't had time to prepare something intricate.

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Red Velvet Truffles Recipe

Festive and delicious, our Red Velvet Truffles are just the thing to make to make on Valentine's Day. Our recipe doesn't even require you to turn on the oven. Hand-feed to your sweetheart or package in cute little boxes for your Galantines Day date.

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Brunch Style Crab Cakes Recipe

Our brunch-style Crab cakes are filled with premium jumbo lump crab meat, a good mix of seasonings, and our special mustard and mayo sauce! Perfect for summer brunch, or special occasions like Mother's Day - even a Valentine's Day breakfast in bed! Served with a fresh salad and remoulade sauce.

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White Asparagus and Gravlax Smoked Salmon with Bechamel Sauce Recipe

We meant this recipe as a side dish, but one taste of this sumptuous asparagus and creamy straciatella cheese dish, given extra tastiness with dill-rubbed smoked salmon, and you'll be hard pressed to want to eat anything else.

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Smoked Salmon Mousse and Caviar Appetizer Recipe

This recipe for a sophisticated appetizer or canape couldn't be easier or more delicious! Perfect for special occasions.

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Nutella Cake Ball Truffles Recipe

We dare you to stop at one! These addictive Nutella cake balls are made with decadent chocolate hazelnut cream, whipped with cream and dipped with premium bittersweet baking chocolate. Perfect for holiday gift baskets!

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Duck Breast with Foie Gras and Balsamic Cherries Recipe

A succulent duck breast drizzled with a luscious balsamic cherry sauce. This sophisticated dish looks and tastes like a five-star restaurant meal, but can be made with very little effort and time. Make sure to keep all the delicious rendered fat from the duck for later use!

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Holidays And Seasonal: Valentine's Day

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Author

Albertina Roca

Copywriter & Certified Cheese Addict

Meet Albertina, a seasoned food writing wordsmith and marketing creative split between the sizzling vibes of Miami and the charming streets of Buenos Aires. With a solid 20 years in the traditional and digital advertising world for the gourmet food industry, she’s mastered the art of making words as mouthwatering as the dishes they describe. She’s proudly been part of the Gourmet Food Store family (and its brands) since its very beginnings, and what a fun, flavor-packed journey it has been!

Highlights

Albertina's journey in copywriting is marked by a passion for creativity and a knack for connecting with audiences. Her expertise spans SEO-driven content that boosts visibility, engaging social media strategies that spark conversations, persuasive advertising campaigns that captivate, and heartfelt storytelling that resonates deeply.

Experience

With a diverse portfolio spanning numerous articles, blogs, and captivating content pieces, Albertina has left her mark on the industry. From informative guides to persuasive sales copy, her work not only informs but also inspires action.

Education and Background

Her journey began at Rutgers College, where she studied in History and Political Science, with a minor in English Lit. She honed her craft at The Miami Ad School in South Beach, where creativity and copy collided under the South Florida Sun. From the neon streets of South Beach to the tango beats of Buenos Aires, her pen dances with the rhythm of whatever gastronomic tales she gets to write at the time.

Currently savoring life in Buenos Aires, Argentina, she’s bilingual in English and Spanish, an avid reader, and cheese addict.

Her writing? Seasoned with creativity, spiced with experience, and garnished with a dash of wit.

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