Our organic green chili peppers are a quick and easy way to pack some heat and flavor into your dishes. All-natural, our organic green peppers are free of all synthetic chemicals, pesticides, and herbicides. Quality ingredients and close attention to detail, combine to create the superior flavor and distinct crunch we associate with all of Campomar Nature’s products. These spicy green peppers are the perfect addition to any kitchen pantry and should be kept on hand at all times for a delicious and authentic taste of the Mediterranean.
Late summer is the season for chili peppers, but thanks to Campomar Natural’s efforts you can enjoy the tantalizing heat and satisfying crunch of these pickled Spanish chili peppers all year long. The perfect addition to so many recipes, dice these chilis up and add them to dips and sauces, soups, and stir-frys, for an added layer of complexity and kick. Not too spicy, you’ll find these green chilis are the perfect blend of nuanced flavor and heat, lending them to the widest range of recipes and flavors.
Campomar Nature prides itself on its well-developed quality control system and careful attention to detail. From harvesting to processing, every aspect of the production of our spicy green chilis receives the same level of care, ensuring our products are second to none in terms of taste, texture, and quality. Certified organic, Campomar has two factories located in the Spanish towns of Seville and Alicante where they make not only these delicious peppers but also a wide range of other tasty organic foods, all from the bounty of the Spanish countryside. Olives, nuts, oils, and so much more, try this and any of our other gourmet options from Campomar natural today!