American Spices

The fine version of our exotic pink salt from the Hawaiian Islands.

A deliciously smoky sea salt harvested in Hawaii, smoked in Alder and Hickory woods.

A striking salt colored naturally by charcoal.

A delicate finishing salt filled with natural minerals.

Premium sea salt from Hawaii mixed with Coconut shell charcoal to achieve a sexy black color.

Freshly-harvested, premium Pacific sea salt with natural minerals.

A sweet, brightly colored sea salt from Hawaii.

Pacific Sea salt harvested from Hawaii mixed with bamboo extract.

A sweet brightly colored sea salt from Hawaii.

A green and spicy twist on the traditional harissa, Mina's green harissa is made with green chilies and Moroccan cumin.

An exotic, beautiful iron-rich pink salt from the Hawaiian Islands.

Balsamic-infused Hawaiian sea salt with tart, somewhat spicy taste

This gorgeous Hawaiian red sea salt will add dimension to your dishes with its singularly earthy flavor profile.

Your new favorite salt, our Hawaiian Black Sea Salt will add nuance to your dishes with its delightful smoky flavors.

With a single sprinkle, transform everyday recipes into delightful dishes with this gourmet salt.

This fusion of coffee and sea salt tantalizes the taste buds and brings the essence of the Hawaiian islands to your plate.

More fruity, more peppery, and not to mention more colorful and fun, pink peppercorns add fun and flavor to dishes.

A lovely pink salt harvested from the depth of the Himalayas, from a prehistoric ocean.

A pure, delicately beautiful reddish-pink salt harvested from millennium-old salt deposits in Pakistan.

A gorgeous Pacific sea salt bonded with Red Alaea clay.

These whole black peppercorns add that hot and spicy finishing touch to almost any savory dish.

A gorgeous Pacific sea salt bonded with Red Alaea clay.

A versatile dried spice popular in Italian, French and Cajun cooking. Add a teaspoon to your meals for woodsy, natural flavor enhancement.