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Chili, Harissa, Espelette

If you love that real spicy kick in your dishes, you'll love our Chili Paste and Powder section! We scour the markets to find the best, most flavorful chili paste and powders in the market, and we offer both mild and super spicy chili products from around the world, to fire up any dish. Harissa embodies the soul of Middle Eastern cuisine, a mix of flavorful vegetables, musky spices and seasonings that will infuse your couscous, tagines, meats and poultry with authentic flavor. Comes in paste and powder presentation.
Types of Spices
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1 - 17 of 17 products
1 - 17 of 17 products
Nahia Organic Espelette Pepper Powder  | Gourmet Food Store
Espelette Pepper Powder
from France by Nahia

A spicy, sweet and fruity Basque pepper that's handpicked, organic and super versatile.

5(1 review)
Spices for Arrabbiata Sauce
Arrabbiata Spice Blend
from Italy by Il Boschetto

Make your own authentic Italian Arrabbiata sauce with this blend of chili pepper, garlic and other spices from Il Boschetto.

Harissa - Spicy Green
Harissa - Spicy Green
from United States by Mina

A green and spicy twist on the traditional harissa, Mina's green harissa is made with green chilies and Moroccan cumin.

Arrabbiata, Salt & Spices
Arrabbiata, Sea Salt with Chilli Pepper Grinder
from Italy by Il Boschetto

All the seasonings that make the classic Italian sauce great, in a pretty grinder in wood and metal.

5(2 reviews)
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Espelette Pepper Powder
Espelette Pepper Powder
from France by Accoceberry

The legendary French Espelette pepper from the Basque region add sophisticated piquancy to a dish.

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Traditional Harissa Spread
Traditional Harissa Spread
from Tunisia by Les Moulins Mahjoub

Grainy, smoky and medium-spicy paste traditionally used in Arabian dishes.

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Espelette Pepper Jelly
Espelette Pepper Jelly
from France by Accoceberry

A sweet and spicy jelly made with the famous French Espelette pepper from the Basque Country, perfect for cheese and foie gras.

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Traditional Harissa Spread
Traditional Harissa Spread
from Tunisia by Les Moulins Mahjoub

Grainy, smoky and medium-spicy paste traditionally used in Arbarbian dishes.

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Fine Sea Salt with Espelette Pepper
Fine Sea Salt with Espelette Pepper
from France by Accoceberry

A flavorful chili pepper from Espelette, France, used for the traditional Piperade.

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Garlic Oil and Chili Pepper
Minced Garlic in Oil with Chili Peppers
from Italy by Tealdi

An intensely flavorful condiment of piquant chili peppers blended with spicy minced garlic in smooth Italian olive oil.

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Espelette Pepper Puree
Espelette Pepper Puree
from France by Accoceberry

A specialty product made of the prized Basque - and only native French pepper - the Espelette red pepper.

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Harissa Paste
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Calabrian Chili Peppers - Crushed, Hot
Calabrian Chili Peppers in Oil
from Italy by Silano

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Espelette - Piment Spice
Espelette - Piment Spice
from France by Ferme Fagaldia

This product is currently out of stock. Request a Back In Stock Notification.
Chili Powder
Chili Powder
from United States by D'Allesandro

This product is currently out of stock. Request a Back In Stock Notification.
Red Chili Pepper, Crushed
Red Chili Pepper, Crushed
from India by D'Allesandro

This product is currently out of stock. Request a Back In Stock Notification.
Cayenne Pepper - Ground
Cayenne Pepper - Ground
from India by D'Allesandro

This product is currently out of stock. Request a Back In Stock Notification.
1 - 17 of 17 products

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