Spaghetti Chitarra Pasta - Organic
Spaghetti Chitarra Pasta is a traditional spaghetti known as Spaghetti All Chitarra in Italian. Completely organic, it is made from wheat semolina, and prepared using a chitarra. Literally meaning 'guitar,' a chitarra is a tool with many strings, which slice the semolina dough into thick spaghetti strands. The result is a hearty, robust pasta that absorbs sauces and other flavors with its sticky, porous texture, ideal for spaghetti bolognese, carbonara, etc.
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Ingredients: Durum wheat semolina, Water.
Contains gluten, may contain traces of eggs.
Availability:
Usually ships within 1 business days.
Product is non-perishable and can ship via Ground service.
Pantry Categories:
Pasta
Origin:
Italy
Questions and Answers
Q:where is this pasta made?
A:The Spaghetti Chitarra Pasta is made in Italy.