Speck Alto Adige - Dry-Cured Smoked Italian HamIngredients: Pork, salt, spices, paprika, dextrose, natural flavors, sodium nitrite.Storage: Keep refrigerated.Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service. Smoked/Cured Meats: Prosciutto, Specialty HamsOrigin: Italy