Spanish Carnaroli Rice - Extra Category
The risotto rice par excellence, Carnaroli is a thick and pearly white rice that has great absorption without losing a great amount of starch during cooking. The result is a consistent texture with a creamy mouthfeel, making for flavorful and creamy risottos every time. Cultivated in the Natural Park of Albufera, in Valencia, Spain, by Sivaris, a family owned and run company who honors traditional methods and respect for the environment.
Ingredients: Carnaroli rice.
Availability:
Usually ships within 1 business days.
Product is non-perishable and can ship via Ground service.
Pantry Categories:
Rice, Risotto
Origin:
Spain
Questions and Answers
Spanish Carnaroli Rice - Extra Category Recipes
Roasted beets give classic Italian Risotto a striking color and a subtle, sweet flavor. Easy to prepare, this vivid dish is a celebration of Spring in all its delicious glory!
Risotto is already a wonderful dish, but when you pair it with luxurious truffle oil and delicious mushrooms, it takes the dish to a whole new level. Parmigiano "crackers" look elegant and are so incredibly easy to make, you'll be tempted to serve them along with any dish.