Tea Forté’s Estate Darjeeling black tea was grown on Monteviot Estate, in Darjeeling, the world’s most famous geographically protected tea-growing region. Here, a unique array of influences – Himalayan winds, Chinese leaves, Indian soil – creates tealeaves that are complex in flavor. Darjeeling tea is renowned for its clean, crisp taste and fragrant aroma. You’ll find every mouthful pleasantly astringent, floral and nutty, yet also tinged with muscatel, evoking Muscat wine.
Tea Forté has enclosed these leaves in silken, pyramid-shaped tea bags, or infusers, which create a delicious, caramel-gold tea when steeped in water. With their innovative design and elegant appearance, these handcrafted infusers allow the leaves to unfurl in the hot water, emitting intricate flavors from within. They’re made using food-safe, recyclable PET fibers, and the iconic pyramid shape is achieved without the use of chemicals or adhesives. They’re also free of GMOs and gluten. Purchase these infusers in boxes of 20 or 40, and brace yourself for a classic yet exotic tea you can enjoy again and again
Our Estate Darjeeling Black Tea infusers Tea Forté. Starting out in Massachusetts in 2003, Tea Forté began with a highly stylized product line based on traditional Japanese tea drinking ceremonies, intended to “elevate a cup of tea into an extraordinary experience for all your senses.” Today, they present an unparalleled variety of handcrafted teas and tea accessories with sumptuously decorated packaging. Enjoyed in over 35 countries, their products can be found in the most prestigious restaurants, hotels, resorts and luxury retailers, making them ultimate ambassadors of the tea-drinking experience.