Orchid Vanilla uses superior black tea as its base, grown and harvested in China’s renowned Yunnan province. This region is famed for its fertile soil and mild climate, which favor the growth of copious, delicate leaves. In Orchid Vanilla, these leaves have been blended with vanilla grown in Madagascar, famed for producing the highest quality vanilla in the world. The vanilla, along with delicate shavings of coconut, imbue the Chinese black tea with a sweet and creamy finish, making for an enchanting, tropical blend.
Bring it to your home now with Tea Forte’s pleasing canisters of loose leaf tea. Each is air-sealed to preserve the flavors of around 35-50 servings of Orchid Vanilla tea. To prepare the optimum cup, simply steep 1 teaspoon of leaves per 8 ounces of water at 208 F for 3-5 minutes. When preparing iced tea, use 2 teaspoons of tea per 8 ounces of water.
Tea Forte Orchid Vanilla Tea Leaves are a creation of Tea Forte. This company began in Massachusetts in 2003, with a highly stylized product line based on traditional Japanese tea drinking ceremonies, intended to “elevate a cup of tea into an extraordinary experience for all your senses.” Today, they present an unparalleled variety of handcrafted teas and tea accessories with sumptuously decorated packaging. Enjoyed in over 35 countries, their products can be found in the most prestigious restaurants, hotels, resorts and luxury retailers, making them ultimate ambassadors of the tea-drinking experience.