Deep-Dish Pastry Shell - 3.75 Inch, Unsweetened, Raw

It doesn’t get easier than our pre-formed pastry shells from Bon Patissier. Molded into disposable aluminum pans, simply place our deep-dish tarts into the oven and bake until crisp and golden. Enjoy freshly baked tarts quickly and easily with these unbaked gourmet pastry shells. Raw, frozen, perfectly shaped, and ready in individual tins to be placed directly into the oven, these neutral pastry shells are just the thing you've been needing! Just pipe in your choice of filling, savory or sweet, pop into the oven, and bake. No dough rolling, shaping, or chilling, and the deep dish size allows you to get more of what everyone really wants, the filling!

Neither sweet nor savory, this neutrally flavored dough is an incredibly versatile option. Fill with luxurious custards or mousses, or go for a savory egg-based quiche studded with veggies and salty cured meats for a delicious and hearty dish. No matter which direction you take your tart rest assured that the flavor and quality of these pastry shells from Bon Patissier leave nothing to be desired. Made from premium ingredients, you’ll love their tender texture and excellent taste. Try them for yourself today, and taste the difference these high-quality shells make in all your favorite recipes.