Pastry Shells and Doughs
A light, buttery pastry shell, a crisp, flaky dough, these are just some of the basics of delicious pastry making, and we have them pre-made for you! Creating sweet or savory pastries and pies is easy when you have the right shell or dough, and you can find it right here, pre-made by experts so that you can spend more time working on the filling, without any kneading involved.
1 - 17 of 17 products
Frozen Filo Dough
by Apollo
Versatile as well as tasty, our premium frozen sheets of filo are the perfect wrapping for a wide variety of fillings. From sweet to savory, these shatteringly crisp layers of filo go well with everything.
Round Tart Shells - 1.75 Inch, Sweet
from France
by Tatin
Ideal for making bite-sized desserts, our sweet round tart shells are the perfect base for all manner of tempting fillings.
Round Sweet Tartlets
from Philippines
by Moda
Easy to eat, these one-bite, tart shells make diminutive desserts that are as beautiful as they are delicious!
Round Graham Cracker Tart Shells
from China
by Moda
Effortless yet impressive, our crisp and mildly sweet graham cracker tart shells are as versatile as they are delicious.
Molding Crepes - Feuilles de Brique
from France
by Shape-A-Crepe
Perfect for both sweet and savory applications, our molding crepes can be shaped into any form and baked or fried into a crisp and tasty shell.
Round Savory Tart Shells - 3.2 Inch
from China
by Moda
The ideal base for a wide range of savory appetizers, our pre-formed and baked pastry comes ready to be filled and served.
Round Sweet Chocolate Tartlets
from China
by Moda
A versatile option, our chocolate pastry shells provide the perfect counterbalance to everything from fruit and cream fillings to more chocolate.
Round Tart Shells - 4 Inch, Sweet
from China
by Moda
The ideal base for fruit tarts and hand pies, these tasty shells offer a subtle sweetness to enhance your desserts.
Pastry Shells and Doughs Questions And Answers