Skip to main content

Smoked Alligator and Pork Sausage

from United States by Chateau Royal
Item description Temp Price per LB* Price* Qty Sku
0.75 lb (3 links, 4 oz ea) frozen $25.20 $18.90
2065801
12 x 0.75 lb (3 links, 4 oz ea) frozen $22.68 $204.12
2065802

Smoked Alligator and Pork Sausage

A truly unique sausage, these links combine mild alligator meat with pork. The leaner alligator is beautifully complimented by full-flavored fatty pork to add extra richness. Balanced by a bold and delicious Cajun seasoning and then smoked to perfection, this sausage brings so much delicious flavor into harmony with every bite.

Delightful served as whole links, sliced or crumbled, add the bold smokey flavor of this alligator sausage to everything from gumbos and Jambalaya to pasta, sauces, soups, and stews. Chateau Royal has carved a place for itself at the forefront of the artisan meat market with their inventive gourmet sausages. Creating a range of links that feature exotic meats and creative spice blends, their tasty assortment offers something for everyone.

Started in 1988, this family-owned business uses its in-house Swiss trained chef to create delicious and unique flavor combinations. Starting with high-quality, all-natural ingredients their products are carefully produced under USDA inspection. Whether it’s farm-raised or wild, all meats are federally inspected to ensure their caliber. Expertly made and beautifully packaged, you'll love all their gourmet offerings.


Ingredients: Pork, alligator, water, seasoning (salt, red pepper, paprika, granulated garlic, black pepper), golden sugar sure (salt, brown sugar, dextrose, sodium nitrite, propylene glycol, caramel powder, maple concentrate), monosodium glutamate MSG, hog casing.
Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.
Meat and Game: Pork
Cuts: Raw and Grilling Sausages
Origin: United States

Product Reviews

12/17/2024
Smoked alligator and pork sausage had amazing flavor. Cooked it with rice, and it turned into a meal the family raved about.
Sophie from Montgomery, AL

Questions and Answers

Q:How long should you cook pork and alligator sausage.
A:This sausage should be cook in a pan on medium heat for 15-20 minutes. Make sure to turn the sausage every 2-3 minutes for an even cook. The sausage is ready once the outside is a deep golden brown and the inside is pale.

Product Pricing Per Pound

This product is priced per pound, and your final charge will be based on the actual weight of the item when shipped. The price displayed in your shopping cart is an estimate. You will be billed according to the exact weight of the product at the price per pound once it ships. For your convenience, the chart below provides estimated weight ranges and the corresponding price per pound.

Sku Item description Item weight range Price per lb
2065801 0.75 lb (3 links, 4 oz ea) 0.70 lbs. - 0.80 lbs. $25.20
2065801 0.75 lb (3 links, 4 oz ea) 0.70 lbs. - 0.80 lbs. $25.20
2065802 12 x 0.75 lb (3 links, 4 oz ea) 8.40 lbs. - 9.60 lbs. $22.68
2065802 12 x 0.75 lb (3 links, 4 oz ea) 8.40 lbs. - 9.60 lbs. $22.68
visit our family of brands
Steaks And Game
For steak and meat lovers.
Gourmet Food World
The chef's ingredient marketplace.