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Fresh/Frozen Meats

Buy fresh frozen meat online from our incredible selection. With everything from grass fed beef steaks to duck and pork, we've got gourmet meats for every meat lover out there.
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1 - 28 of 466 products
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1 - 28 of 466 products
2 3 4 … 17  Next
Boudin Blanc - 4 Links
Boudin Blanc - 4 Links
from United States by Terroirs d'Antan

Moist, white links of pork, chicken, cream and seasonings for an artisan French-style sausage

5(11 reviews)
Wagyu Beef Burgers
Wagyu Beef Burgers
from Australia by Broadleaf

Made of Australian Kobe-style Wagyu beef, these super marbled burgers are the juiciest, most flavorful you've ever tasted.

5(9 reviews)
Wild Boar Bacon
Texas Wild Boar Bacon
from United States by Broadleaf

From Texas feral pigs raised on acorns, hickory nuts and pecans, this bacon has a uniquely nutty, smoky flavor

5(6 reviews)
Iberico Pork Spare Ribs - Costilla Iberica
Iberico Pork Spare Ribs (Costillas de Iberico)
from Spain by Vallehermoso

Intensely juicy and acorn-rich spare ribs from the revered Iberico pork breed, perfect for grilling.

5(5 reviews)
Whole Wagyu Beef Tenderloin - MS9 - Cut To Order
Wagyu Beef Tenderloin MS9 - Cut To Order
from Australia by Greg Norman Signature

Butter knife tender, rich and luscious hand-cut tenderloin filet steak.

5(4 reviews)
Rougie Duck Leg Confit - Individual Piece
Rougie Duck Leg Confit - Individual Piece
from Canada by Rougie

A succulent Duck Leg Confit cooked to perfection and ready to enjoy.

5(4 reviews)
Venison Ground Meat
Ground Venison Meat
from New Zealand by Broadleaf

Elevate your game day chilis, homemade meatballs, buck-stuffed burritos and rustic burger patties with our all-natural ground venison meat.

5(3 reviews)
Iberico Blood Sausage | Morcilla Iberica | Gourmet Food Store
Morcilla Iberica Blood Sausage
from Spain by Fermin

A classic Morcilla Iberica blood sausage made with succulent Iberico pork fat and blood.

5(3 reviews)
Wagyu Beef Hot Dogs, Skinless, 6 Inch
Wagyu Beef Hot Dogs, Skinless, 6 Inch
from United States by Broadleaf

6-inch dogs made with 100% Australian Wagyu beef: marbled, juicy and mouthwatering.

5(3 reviews)
Japanese Wagyu A5 Beef Striploin
Japanese Wagyu A5 Beef Striploin
from Japan by Miyachiku

Savor one the most premium meats in the world, the exquisite A5 Japanese Wagyu Beef Strip Steak.

5(2 reviews)
Pheasant, Whole with Giblets
Whole Pheasant with Giblets
from United States by MacFarlane

Make a hearty roast meal out of this juicy Wisconsin pheasant, with giblets intact for making gravy or stuffing.

5(2 reviews)
Lamb Fore Shanks
Lamb Fore Shanks
from New Zealand by Broadleaf

The source of some of our favorite and most flavorful dishes, our sumptuous lamb foreshanks, have a melt-in-the-mouth quality, and when slowly cooked, are rendered fall-off-the-bone tender.

5(2 reviews)
Buy Venison Steak Online | Venison Medallions | Steak Medallions
Venison Steak Medallions
from New Zealand by Broadleaf

Tender venison steak medallions from pasture-raised New Zealand red deer. Perfect for grilling and pan-searing

5(2 reviews)
Whole Wagyu Beef Tenderloin - MS7 - Cut To Order
Wagyu Beef Tenderloin MS7 - Cut To Order
from Australia by Broadleaf

Butter knife tender, rich and luscious hand-cut tenderloin filet steak.

5(2 reviews)
Smoked Wild Boar Cheddar Jalapenowurst
Smoked Wild Boar Cheddar Jalapenowursts
from United States by Broadleaf

Smokey wild boar links packed with spicy jalapenos and cheddar cheese, great for summer backyard bashes.

5(2 reviews)
Whole Squab
Whole Squab
from United States by Palmeto

Rich, succulent, and juicy, our squab is the go-to choice when seeking to impress your guests.

5(2 reviews)
Wild Boar St. Louis Ribs
Wild Boar - Saint Louis Ribs
from United States by Broadleaf

Lean wild boar ribs with dark, juicy meat and nutty-sweet profile, great for barbecues, stews or roast dinners. Low in fat, high in protein!

5(2 reviews)
Pheasant Sausage with Cognac
Pheasant Sausages with Cognac
from United States by Chateau Royal

In this sophisticated game bird sausage, mild pheasant gets an upgrade thanks to the refined sweetness of cognac, mace and juniper berries.

5(2 reviews)
Elk Sausage with Apple and Pear and Port Wine
Elk Sausages with Apple, Pear and Port Wine
from United States by Chateau Royal

These rich, lean sausages combine North American elk with the sweetness of pears, apples and port wine.

5(2 reviews)
Elk Sausage with Madeira Wine
Elk Sausages with Madeira Wine
from United States by Broadleaf

Madeira wine brings a rich, sophisticated sweetness to these hearty elk sausages.

5(2 reviews)
New Zealand Grass Fed Beef NY Strip Steaks | Gourmet Food Store
Grass Fed Beef NY Strip Steaks
from New Zealand by Angus Pure Special Reserve

Flavorful, beefy steaks from 100% grass-fed, free-range New Zealand cattle in a a variety of thicknesses.

5(2 reviews)
Orange Liqueur Sausage | Gourmet Food Store
Orange Liqueur Sausage
from United States by Chateau Royal

Musky duck is highlighted by the citrus notes of triple sec, finished with the sweetness of the cinnamon and a hint of butterscotch.

5(2 reviews)
Wagyu Rib Eye Tomahawk Steaks, MS3
Wagyu Beef Tomahawk Steaks, MS3
from Australia by Broadleaf

Large, manly and succulent Australian Wagyu ribeye cuts with frenched bone left in, available in several sizes

5(1 review)
Bison Top Sirloin Steaks
Bison Top Sirloin Steak
from United States by Broadleaf

Fine-grained and elegantly-trimmed top sirloins bursting with bold bison flavor and heart-smart nutrition.

5(1 review)
Chicken Apple Breakfast Sausage
Chicken and Apple Breakfast Sausages
from United States by Broadleaf

The lean choice for breakfast, these sausages combine mild chicken with sweet apple in a natural sheep casing.

5(1 review)
Japanese Wagyu Beef Rib Eye, A5
Japanese Wagyu A5 Beef Rib Eye
from Japan by Miyachiku

Award-winning Japanese Wagyu A5 Beef Ribeye Steaks are what beef dreams are made of.

5(1 review)
Wagyu Porterhouse Steaks, MS3, 24 oz ea
Wagyu Beef Porterhouse Steaks, 24 oz ea, MS3
from Australia by Broadleaf

Massive Wagyu porterhouse steaks worthy of the manliest, meatiest appetites only!

5(1 review)
Whole Guinea Fowl - Frozen
Whole Guinea Fowl - Frozen
from United States by Grimaud Farms

A tasty (and healthier) alternative to chicken!

5(1 review)
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Origin

At Gourmet Food Store, we source our meat products from reputable farms and suppliers around the world, taking into account selection and sustainability. From farm-raised New Zealand Angus beef to premium Wagyu raised in Australian pastures, our selection is carefully curated to balance the need of our customers for high-quality meats that are sustainable as well as delicious.

Fresh and Frozen Meats List

We source a wide variety of meats so you’ll have something delicious and unique to cook at home or to offer your customers at your restaurant or retail shop. Here’s a closer look at what we offer!

Wagyu Beef

Known for its exceptional marbling and rich flavor, our Wagyu beef is sourced from top New Zealand cattle, as well as Japanese Wagyu, and is available in various cuts, like popular ribeye and strip steaks, as well as unique cuts for the more adventurous eater.

Grass-Fed Angus

For those who prefer leaner meats with robust flavor, our Australian Grass-Fed Angus beef is a perfect choice. It’s raised on open pastures, free from hormones and antibiotics, and just absolutely delicious.

Berkshire Pork and Wild Boar

Our Berkshire pork is renowned for its tenderness and rich taste, while our wild boar offers a unique, gamey flavor that is perfect for adventurous foodies.

Sausages and Hot Dogs

From classic bratwurst to spicy Italian sausages, our selection includes hot dogs made from our high-quality meats and burgers from premium grinds. Perfect for all-season grilling!

Chicken

Whether you need whole chickens, breasts, thighs, or wings, our selection of gourmet chicken is versatile and always of the highest quality available in the market. It’s perfect for not only special occasions but also to elevate your everyday dishes.<

Our meats for sale are available both fresh and flash frozen, allowing you to buy fresh meat online and have them delivered to your door. You’ll love the convenience of shopping from home, all the wonderful options available for not only fresh meat delivery but also frozen meat delivery, plus the unbeatable quality of our products. You’ll find tons of useful storage information on our site, so you can shop with confidence. We also supply wholesale accounts!

Shipping

We ship all our perishable items using reputable overnight delivery, in custom-made boxes filled with ice packs to maintain temperature while in transit, so your meats stay frozen. We ship as fast as we can, so your products stay in perfect condition! Always follow best practices for storage and thawing fresh meat products.

All our products are available to ship as a gift - just pick what your foodie loved one will like, and we’ll ship it to them! Make it a gift basket by pairing with any of our other amazing products!

Fresh/Frozen Meats Questions And Answers

Q:How long is frozen meat good for?
A:Frozen, vacuum sealed meat can remain good for several months if stored properly. The shelf life varies by type: beef can last up to 12 months, pork for 6-8 months, and poultry for 9 months.
Q:Can you smoke frozen meat?
A:While it is possible, it's not really recommended.Smoking frozen meat can result in uneven cooking and potentially unsafe internal temperatures.
Q:How to thaw frozen meat fast?
A:To thaw frozen meat quickly, use the cold water method: place the meat in a sealed plastic bag and submerge it in cold water, changing the water every 30 minutes. This method can thaw meat in a few hours, depending on the size and cut.
Q:How long can fresh meat stay in the fridge?
A:Fresh meat can stay in the fridge for different durations based on the type: ground meats and sausages should be used within 1-2 days, while steaks, chops, and roasts can last 3-5 days. Always check expiration date for your products!
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