French Chocolates and Sweets

Intense dark chocolate with 80% cocoa matter renders an intense flavor and color boost in your recipes.

Layers of mascarpone and sponge cake biscuits drizzled with espresso and dusted with cocoa, Tiramisu is one of those classic Italian desserts that shouldn't be missed.

Boasting the flavors of roasted almonds, you’ll love the warming flavor profile of this dark chocolate.

A luxuriously smooth chocolate it boasts a milky sweetness with a complex finish.

This luxurious new blond chocolate from Valrhona offers a rich quality, along with a delightfully caramelized flavor profile.

This 68% cocoa dark chocolate from Valrhona offers a complex bitter flavor profile with a subtle sweet finish.

Offering a luxurious texture and a singularly delicious taste this milk chocolate unveils notes of caramel and vanilla with a malty finish.

Creamy white chocolate offers a luxurious option, incorporating into a wide range of flavor profiles and preparations.

These delicate almond-based French Macarons are as pretty as they are delicious!

Rich and complex, these dark chocolate pistoles are sure to become your new go-to.

Bahibe milk chocolate is a beautiful balance between the sweetness of milk and the bitter intensity of premium cocoa.

For snacking or topping your latest sweet creation, these crunchy pearls are a treat however you like to use them.