Sea Salt & Rock Salt

With a single sprinkle, transform everyday recipes into delightful dishes with this gourmet salt.

This fusion of coffee and sea salt tantalizes the taste buds and brings the essence of the Hawaiian islands to your plate.

Transform ordinary recipes into a flavorful and visually stunning culinary experience with this special tool.

Bring a touch of elegance to your culinary endeavors with this fine Himalayan pink salt.

All the seasonings that make the classic Italian sauce great, in a pretty grinder in wood and metal.

A mix of sea salt, juniper, pink pepper, rosemary, bay leaves, and cinnamon to enhance your meats prior to grilling.

Rosemary, sage, bay leaves, oregano, thyme, garlic and sea salt come together to perfectly season dishes.

A prized culinary ingredient, harvested in the beaches of Brittany.

This tasty blend of ground black truffles and sea salt will make any dish shine.

A lovely pink salt harvested from the depth of the Himalayas, from a prehistoric ocean.

A striking finishing salt with a lovely rose-violet hue and a fruity sweet flavor.

Our ever-popular French sea salt, now in a shaker presentation.

A pure, delicately beautiful reddish-pink salt harvested from millennium-old salt deposits in Pakistan.

A lovely peach-colored mild and flaky salt from Australia.

A gorgeous Pacific sea salt bonded with Red Alaea clay.

A flavorful chili pepper from Espelette, France, used for the traditional Piperade.

A rustic grey sea salt from Guerande, rich in minerals and with a delicate flavor, crushed to a finer texture.

Bright red saffron threads blended with dried saffron and premium sea salt, perfect to season stews, sauces and rice dishes.

A gorgeous Pacific sea salt bonded with Red Alaea clay.

Essential Italian seasonings: Tuscan extra virgin olive oil, Red Wine Vinegar, a sea salt shaker and a black pepper mill.

A pure, delicately beautiful reddish-pink salt harvested from millennium-old salt deposits in Pakistan.