Sea Salt & Rock Salt
Harvested by hand in France and also in Italy, this delicate gourmet sea salt known in culinary circles as fleur de sel is one of the most highly prized ingredients in kitchens and restaurants throughout the world, and one of our absolute finest condiments. The crystalline beads form through evaporation in the sea bed and are then carefully processed. Also extremely simple to use, which we love.
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Hawaiian Green Bamboo Sea Salt - Fine
from United States
by GourmetFoodStore.com
Add striking color to your dishes and a unique flavor profile by finishing your recipes with this green bamboo salt!
Fleur De Sel with Bear's Garlic
from France
by Terre Exotique
An ingredient which marries the elegance of fleur de sel with the wild, rustic flavor and intense aroma of Bear’s Garlic.
Viking Smoked Salt
from Germany
by Terre Exotique
An ancient recipe inherited from the Vikings this smokey salt is enhanced by an exotic blend of spices.
Sea Salt with Summer Black Truffles
from Italy
by Maison Pebeyre
One of the culinary world’s most coveted flavors: earthy and aromatic, truffle transforms this salt into a gourmet condiment!
Sea Salt & Rock Salt Questions And Answers