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French Gourmet Food

French Chestnuts

French Marrons - French Chestnuts - Chestnut Spread - a treasured treat in France, used traditionally to create sweet confections and pastries, like the luxurious Marrons Glaces. A traditional ingredient of French patisserie (pastry making), these marrons are harvested and produced in the French region of Ardeche, renowned for its chestnut production. Preserved in water, in sweet syrup, as a paste or puree, these French marrons are perfect to whip up some delicious confections or to eat as a sweet treat.
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1 - 7 of 7 products
1 - 7 of 7 products
Chestnut Spread - Creme de Marrons
Chestnut Spread - Creme de Marrons
from France by Sabaton

A tin of rarely available crème de marrons by Sabaton, France, for sweet crepes and dessert fillings.

5(1 review)
Chestnut Puree - Marrons Puree
Chestnut Puree - Marrons Puree
from France by Sabaton

A natural sweet puree of chestnuts, no added sugar which makes it perfect for all sort of culinary creations - especially for the traditional Bûche de Noel.

4(2 reviews)
Chestnuts in Water - Marrons au Naturel
Chestnuts in Water - Marrons au Naturel
from France by Sabaton

Create sweet concoctions or savory dishes - stuffing, chestnut rice - or just plain roast them over that open fire.

Chestnut Puree - Unsweetened, All Natural
Chestnut Puree - Unsweetened, All Natural
from France by Clement Faugier

Chestnut Spread Sweetned with Vanilla (Creme de Marrons)
Chestnut Spread Sweetened with Vanilla (Creme de Marrons)
from France by Clement Faugier

Marrons Glaces Tradition - Candied Chestnuts in Wooden Box
Marrons Glaces Tradition - Candied Chestnuts in Wooden Box
from France by Sabaton

Marrons Glaces - Candied Chestnuts
Marrons Glaces - Candied Chestnuts
from France by Sabaton

Sweet and addictive French chestnuts peeled and candied in syrup, presented in a pretty wooden box.

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1 - 7 of 7 products

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