Marrons Glaces - Candied Chestnuts

Marrons Glaces are considered a traditional Christmas confection in parts of France and Italy, but they make for a lovely gift or self-indulgent treat any time of year. Each fresh chestnut is meticulously peeled and candied in syrup for beautiful crystalization. Presented in a beautiful wooden box, they're the ideal festive gift and can be savored on their own. Alternatively, use as a garnish or staple ingredient in ice creams, cakes and other desserts. Store in a cool, dry place and eat within 10 weeks to enjoy them at the absolute peak of freshness.

This product is made by Sabaton. Since 1907, Maison Sabaton has dedicated itself to presenting gourmet confections infused with the richness of Ardèche fruits, particularly the renowned chestnut. They offer a wide range of products including glaced chestnuts, chestnut puree, chestnuts in syrup, as well as candied peels and fruit jams, all made with utmost attention to taste, texture and presentation.