Easter Gifts

Treat someone to a delectable teatime experience with several Tea Forte blends, French butter cookies, Portuguese jam and wildflower honey.

Authentic French croissants made with real butter for a tender, flaky, and flavorful finished product!

A tasteful gift set of pre-sliced oakwood-smoked Scottish Salmon with blinis and creme fraiche

This delicious gift is not only luxurious and sophisticated, it’s also ready to eat with minimal prep, right out of the box.

Enjoy the exquisite taste of authentic French macarons with our gift box filled with assorted flavors and colors!

Celebrate spring with a lovely gift set of floral cheeses, wildflower honey, strawberry jam, organic tea and more.

The ultimate sweet breakfast pastry, these almond croissants are the answer to all your breakfast cravings.

Currently available only in milk and white chocolate. An assortment of chocolate truffles by Belgian chocolatier Leonidas.

A beautiful rolled boneless lamb leg from tender, mild New Zealand lamb, perfect for a show-stopping roast.

Intense salmon caught and smoked in Norway, and prepared respecting ancient Norwegian techniques.

Flaky and buttery French pastries from a classic recipe worthy of any Parisian bakery, ready in just minutes.

Delicious, incredibly tender, and best of all, simple to prepare, our grass-fed lamb top sirloin needs to be on your weekly meal rotation.

Fresh and flaky pastry puffs filled with chocolate that oozes from the center with each bite.

Buttery, light and flaky croissants with a molten chocolate center, ready with just a few minutes in the oven.

Our lamb leg from Broadleaf is a delightful portion, rendered even more flavorsome, juicy, and tender thanks to the fact the bone is left in!

A ready-to-eat sampler of Red Bear Provisions' salami, plus other delicious accoutrements.

Bright and flavorful candied orange slices are enrobed in luxurious smooth dark chocolate for a one-of-a-kind treat.

Roasted hazelnuts and nougat strike the perfect balance of rich flavor and crunchy texture in this turron.

Traditional Italian Colomba cake gets an extra boost of flavor from a delicious addition of premium dark chocolate.