French Pitted Green OlivesFruity French green olives have been pitted and are ready to adorn your martinis! Just eat out of the can, without any hard pit to contend with, you can use these fresh and fruity green olives to give flavors to salads, pizzas, crostini, bruschetta, or to create your own French-style tapenade spread. Harvested from premium olive groves in Provence, France.Ingredients: olives, water, salt, acidifier: lactic acid (E270) and citric acid (E330), antioxidant: ascorbic acid (E300)Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service. Types of Condiments: Olives and Olive SpreadsOrigin: France