Sumac SalamiIngredients: Pork, sea salt, sugar, sumac, white wine, fresh garlic, black pepper, mushroom powder, potassium nitrate, lactic acid starter culture. Beef casing.Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service. Smoked/Cured Meats: Salami and Dry SausageOrigin: United States