Piper's Pyramide Goat Cheese

In the heart of Indiana, lies Capriole, a renowned creamery dedicated to crafting exceptional goat cheeses. Among their impressive lineup, Piper's Pyramide stands out thanks to its striking line of red paprika through the center and its distinctive spicy, smoky profile.

The cheese takes its name from Capriole’s founder’s red-haired granddaughter, Piper. Its distinctive pyramid shape is achieved through careful molding during production, where the curds are hand-ladled into each mold individually. Crafted from goat's milk, Piper's Pyramide undergoes an aging and ripening process that imparts it with a unique taste and creamy texture.

One of the most enticing aspects of this artisanal cheese is its nuanced flavor profile. Known for its bright and refreshing tang and loved for its smoky finish, it's a winner of many American Cheese Association awards. Its creamy texture adds an extra layer of indulgence, making each pyramid a versatile and delightful addition to your cheese board.

A versatile cheese: it pairs well with a variety of accompaniments. Its tangy notes complement the sweetness of fresh fruits, such as figs or grapes, while the creamy texture beautifully complements crusty bread or artisanal crackers. For a more indulgent experience, try drizzling honey or a balsamic reduction over a wedge of Piper's Pyramide to enhance its richness.

Beyond its role as a star on a cheese board, Piper's can elevate a wide range of culinary creations. Melt it over roasted vegetables, toss it into a salad, or incorporate it into a savory tart for a burst of flavor. The cheese's versatility makes it a favorite among chefs and home cooks alike, inspiring creativity in the kitchen.