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Grass Fed Beef Flank Steaks

from New Zealand by Angus Pure Special Reserve
Item description Temp Price per LB* Price* Qty Sku
2 pieces, 3.25 lbs each chilled $15.22 $98.93 2017701
2 pieces, 3.25 lbs each frozen $15.22 $98.93 2017702
7 x 2 pieces, 3.25 lbs each chilled $12.20 $555.10 2017703
7 x 2 pieces, 3.25 lbs each frozen $12.20 $555.10 2017704

Grass Fed Beef Flank Steaks

Raised in the most natural way possible, these Flank steaks come from New Zealand grass fed cattle, allowed to graze freely on lush pastures, developing boldly flavored lean meat with a great texture, intense flavor, and less calories, fat and cholesterol than regular beef. You’ll get a pack of 2 Flank Steaks, weighing 2.5 lbs. each.

Flank steak is a great up-and-coming cut, very versatile. From the bottom belly section of the steer, it’s a long and wide swatch of mouthwateringly bold beef with just enough thickness to it. This is the perfect cut for a nice rub or marinade and a turn on the grill or a quick sear. Great for steak sandwiches, flavorful fajitas, and spectacular stir-fries!

For best results when cooking grass-fed beef, cook medium-rare, so the meat doesn’t become tough.

Facts

  • 100% Grass Fed
  • No Antibiotics, no hormones and no steroids, ever
  • Pasture fed and humanely raised
  • Less calories, fat and cholesterol than regular beef
  • Higher in protein, vitamins E & B, and minerals than regular beef
  • Higher in Omega 3s than regular beef
  • Gluten-free
  • Imported from New Zealand

Storage Information

  • This product will arrive in a vacuum-sealed bag.
  • Frozen: store in the freezer for up to 6 months.
  • To defrost, thaw overnight in the fridge, then use within 3 days.

Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.
Meat and Game: Grass Fed Beef
Cuts: Flank
Origin: New Zealand

Product Reviews

3/15/2016
Excellent quality and very tasty. The beef was very tender. I used the flank to make teryaki beef sticks.
George from Bristol, RI

Questions and Answers

Grass Fed Beef Flank Steaks Recipes

Top Sirloin Roast With Herb Crust Recipe
Top Sirloin Roast With Herb Crust Recipe
Juicy, incredibly tender and absolutely mouthwatering, our top sirloin roast recipe is one that will become your go-to for a healthy weeknight dinner. Topped with a herb crust that combines aromatic herbs, and paired with a healthy vegetable medley, it's an all-season favorite.

Product Pricing Per Pound

This product is priced per pound, and your final charge will be based on the actual weight of the item when shipped. The price displayed in your shopping cart is an estimate. You will be billed according to the exact weight of the product at the price per pound once it ships. For your convenience, the chart below provides estimated weight ranges and the corresponding price per pound.

Sku Item description Item weight range Price per lb
2017701 2 pieces, 3.25 lbs each 5.00 lbs. - 7.50 lbs. $15.22
2017701 2 pieces, 3.25 lbs each 5.00 lbs. - 7.50 lbs. $15.22
2017702 2 pieces, 3.25 lbs each 5.00 lbs. - 7.50 lbs. $15.22
2017702 2 pieces, 3.25 lbs each 5.00 lbs. - 7.50 lbs. $15.22
2017703 7 x 2 pieces, 3.25 lbs each 40.00 lbs. - 50.00 lbs. $12.20
2017703 7 x 2 pieces, 3.25 lbs each 40.00 lbs. - 50.00 lbs. $12.20
2017704 7 x 2 pieces, 3.25 lbs each 40.00 lbs. - 50.00 lbs. $12.20
2017704 7 x 2 pieces, 3.25 lbs each 40.00 lbs. - 50.00 lbs. $12.20
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