Norwegian Balyk Cut Smoked Salmon Trout
Balyk is the choicest cut of fish, chosen from the top part (tenderloin) select Fjord Salmon Trout. The skin is fully removed so that every ounce and inch of this exotic delicacy is fully enjoyed. The Norwegian fjord trout fillets are smoked using the finest oak wood, as a result acquiring a very mild and exquisitely buttery taste. Impress the connoisseurs by serving Balyk like an expert: cut vertically, in half-inch salmon slices, and enjoy over fine toast or crackers.
This product comes from Oterfjord trout, also known as Fjord Trout. It's farmed in the island of Osteroy, in the pristine fjords of West Noway. A type of fast-growing rainbow trout, this is a member of the Salmonidae family. Our farmed Fjord trout eat a varied, well-formulated diet and live in a strictly controlled environment on glacial waters fed by the Artic currents and glacial melts. The plant is filled with pure mountain water that comes straight for the glacier, rich in natural minerals from the sediments and loaded with oxygen - perfect for the fish, which develop a deep red color and a wonderful flavor that's so unique to the fjord trout. Fossen uses selective breeding and never genetically modifies their fish, and has fun traceability and certification of the feed and everything that goes into the process.
Flavor and texture-wise, fjord salmon trout is almost impossible to tell apart from salmon, and delivers the same nutrition - and a wealth of Omega 3 fatty acids to boot, with a firmer texture than salmon which makes it particularly ideal for smoking and marinating. Sustainable, healthy and delicious!
Ingredients: Smoked salmon, sea salt.
Storage: refrigerated / frozen
Availability:
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.
Types of Smoked Salmon:
Specialty Cuts
Origin:
Norwegian
Preparation:
Cold Smoked Salmon
Questions and Answers
Q:How much in needed per serving when served on blini and crème fraîche?
A:The serving size is typically 3-4 oz per person.
Q:Is this product farm raised
A:Yes, this product is farm raised.
Norwegian Balyk Cut Smoked Salmon Trout Recipes
This simple yet delicious poppyseed cracker recipe leaves packaged crackers in the dust! Flaky and buttery, with just the perfect amount of crunch, they're the perfect partner for slices of pillow-y brie and silken smoked salmon.
A fresh appetizer recipe that will cool you right down! Crunchy little cucumber slices act as vessels for the smoked salmon and Boursin cheese dip, and are a one-bite-wonder. Perfect to serve as an elegant hors d'oeuvre for a summer party, or perfectly dainty bridal shower starter.
Impress your guest with your sushi-making skills with our incredible smoked salmon sushi roll. Made with slices of buttery smoked salmon, rolled up with sweet mango, avocado and topped with black caviar, this smoked salmon appetizer is simple to make, delicious and looks beautiful when served.
Delicate and milder than smoked salmon, smoked trout makes a light and refreshing crowd-pleasing start to a meal. Our smoked trout cups are filled with buttery smoked trout, fresh herbs, smooth creme fraiche and the lightest touch of Dijon mustard.
Product Pricing Per Pound
This product is priced per pound, and your final charge will be based on the actual weight of the item when shipped. The price displayed in your shopping cart is an estimate. You will be billed according to the exact weight of the product at the price per pound once it ships. For your convenience, the chart below provides estimated weight ranges and the corresponding price per pound.
| Sku |
Item description |
Item weight range |
Price per lb |
| 1600501 |
0.25 lbs |
0.20 lbs. - 0.30 lbs. |
$85.84 |
| 1600501 |
0.25 lbs |
0.20 lbs. - 0.30 lbs. |
$85.84 |
| 1600502 |
0.5 lbs |
0.43 lbs. - 0.63 lbs. |
$85.84 |
| 1600502 |
0.5 lbs |
0.43 lbs. - 0.63 lbs. |
$85.84 |