Italian Pantry Items

The bold and woodsy taste of porcini mushrooms infuses this Tagliatelle pasta with delicious flavor!

Handmade from specialty Kamut wheat, this Fusilli offers a distinguished flavor and texture.

Complex yet subtle you’ll love this take on classic Italian Tagliatelle.

Rich and eggy Tagliatelle pasta is given a pop of bright, citrusy flavor in this tasty pasta from Tealdi.

This uniquely shaped corkscrew pasta offers a delightful “bite” and a ridged exterior perfect for holding onto sauces.

Kamut is an ancient grain that packs a lot of bold nutty flavor into this specialty pasta from Felicetti.

This classic Italian pasta, with its iconic quill pen shape and ridged exterior, offers incredible taste and texture.

These round “little ears” of pasta; are perfectly complemented by hearty sauces and rustic vegetables.

Try serving this exemplary linguine with seafood to experience this special pasta at its best.

Our Italian superfine Arborio rice is the classic choice for risottos thanks to its high starch content and ultra-creamy consistency.

A lily-shaped Tuscan pasta to honor the town of Florence, Gigli Toscanini pasta stands up to hearty meat sauces, filling the nooks and crannies perfectly.

Long and flat ribbons of organic durum wheat tagliatelle blended with finely chopped Italian black truffles.