Raw and Grilling Sausages

Tender, juicy, and flavorful sausage, seasoned with the sweetness of maple and the heat of smoke.

A classic New Orleans-style sausage combining Texas wild boar with spicy-hot seasonings and hickory smoke.

Rich duck meat paired with the smoky intensity of bacon and finished off with the tingling taste of jalapeño

Flavorful grass-fed New Zealand lamb is mixed with sweet apples, garlic, onions and spices for a hearty and delicious sweet-savory sausage.

These lean bison sausages honor New Mexican cuisine with the addition of green chilies, cilantro and lime.

A superb combination of hearty lamb with intense aromatic roasted garlic and rosemary, finished with white wine.

Tender, juicy chicken sausages in a natural casing deliver flavor with just the right amount of spicy heat from jalapeño peppers.

A spicy sausage made using the traditional French recipe.

Flavorful wild boar bratwursts blended with brown sugar and smoked over hickory wood for a rich woodsy finish.

A tantalizing combination of pork and alligator, our lightly smoked andouille sausage boasts a piquant combination of spices.

Our artisan Boudin Noir from Fabrique Délices is bursting with deep savory flavor and a dense and luxurious texture we know you’ll love!

A delightful combination of venison and pork, our sausages from Broadleaf are the ideal combination of savory flavors.

Made from 100% wild boar, our take on Andouille sausage is unlike anything you’ve ever tasted before.

Our bold and flavorsome rabbit sausage from Fabrique Delices is bursting with a rich combination of aromatic herbs native to the Normandy region of France.

A delicious example of a French classic, our Boudin Blanc from Fabrique Delices is a tasty combination of chicken, pork, milk, and a subtle touch of brandy.

Deeply savory with a rich and complex flavor profile, our venison sausages have a distinct bite that lends itself to a wide range of preparations.

Smoked for added depth, these delightful sausages are delicately spiced to allow the savory flavor intrinsic to ostrich to take center stage.

Piquant and smoky this fresh Chorizo Ibérico sausage embodies the essence of Spanish gastronomy.

The ultimate luxury sausage, these duck links are sweetened with Sauternes and finished with buttery Foie Gras.

The savory flavor of elk is perfectly complemented by the sweet notes of apples, pears, and port wine in this delightful sausage.

Smoky, bold flavor defines these zesty chipotle chili sausages, a great addition to so many dishes and recipes.

Rich and hearty, these sausages feature the unmistakable notes of wild boar and classic Tuscan flavors.

A tasty blend of alligator and pork with just a touch of Cajun seasoning is combined, then smoked to perfection in these gourmet sausages.