Beurremont Salted Butter 83% with Fleur de Sel de Guerande

This incredible professional butter is crafted in the European tradition, rendering it creamy, rich, and offering an incredible depth of flavor that makes it a favorite in pastry kitchens. Made in the USA, Beurremont is a French-style butter is beloved by top chefs who appreciate its ability to make pastries flakier, sauces richer, and every dish more indulgent.

Beurremont's appeal is that not only is it lower in moisture than standard butters, it has less moisture and a much more concentrated flavor, which means you can also use up to 25% less of it in recipes while still achieving a rich, buttery taste.

Infused with Fleur de Sel de Guerande, the coveted sea salt from France, it's sophisticated and glamorous. This butter is made fresh within hours of milking the cows, ensuring its exceptional quality and freshness. Whether you're spreading it on toast, incorporating it into baked goods, or using it in gourmet dishes, Beurremont Salted Butter offers a truly elevated butter experience. Its elegant French-style roll presentation makes it perfect for high-end hotels, catering services, and fine dining restaurants. It's not just butter; it's an upgrade that brings a taste of luxury to your table.