Chocolates and Desserts

A scrumptious creation of sumptuous panna cotta topped with mango, all nestled on top a buttery coconut shortbread crust.

Buttery, crisp and delicious shortbread cookies made with Brittany butter, from famed Mont St. Michel bakery La Mere Poulard.

A selection of milk and dark chocolate tablets made from the best Belgian chocolate in a beautiful golden box.

Declare your love with sweet Belgian chocolates in a lovely keepsake box...and maybe add some jewelry.

5 tasty bonbons, each made from Mediterranean fig dipped in rich Belgian dark chocolate for an authentic gourmet sweet.

A variety of sweet Spanish fig bon bons, some with praline filling, others coated in silky cocoa powder

An assortment of sweet Spanish cookies filled with varied fruit jam, in a decorative tin.

This classic Spanish turron consists of a rich chocolatey nougat studded with roasted Marcona almonds for a delicious combination of texture and taste.

A block of creamy and sweet white chocolate with a caramel taste.

A delicious bakingchocolate, imbuedwith the tang of dried fruits, almonds and windswept trees.

Dark chocolate couverture with a gloss that looks great and tastes irresistible.

A versatile and delicious block of milk chocolate with hints of caramel taste.

A striking finishing salt with a lovely rose-violet hue and a fruity sweet flavor.

Buttery and sweet sugar cookies made with Brittany butter, from famed Mont St. Michel bakery La Mere Poulard.

A lovely product beautifully packaged in a vintage-inspired glass jar.

A vibrant bright blue, color-changing concentrated flower extract from the butterfly pea flower of Thailand.

Give your cocktails a dazzling touch with this all-natural flower extract.

White chocolate doesn’t come much creamier or more meltingly delicious than this luxury delight from France.

An almost too-pretty to eat, dainty and delicate French petit fours in a decadent all-chocolate selection of flavors.

A traditional hazelnut paste made from sweet roasted, ground and caramelized hazelnuts.

Edible flowers in syrup and the natural essence of Bulgarian roses.

Creamy, rich, and luxurious, you’ll love the taste and the convenience of our frozen vanilla creme brulee.

A delicious and convenient block of hazelnuts and dark chocolate.

The perfect Swiss chocolate bar, made with certified sustainable cacao beans and pure swiss milk.

Made with vanilla-and-malt-tinted cacao, thisEcuadoriandelightwill add a pronounced milk chocolate flavor.

Your new entertaining favorite! A classic dessert of molten chocolate ganache in a convenient single-serve frozen presentation.

A lovely product, beautifully packaged in a vintage-inspired glass jar.

A lovely box of crunchy and delicious Belgian chocolate buttons studded dried fruit in assorted flavors.