Cake and Pastry Decorating

Combine big chocolate taste and an elegant look with these delicate dark chocolate cigarettes from Pastry 1.

Sweet, spicy, and aromatic, the complex profile of ginger captivates the senses, offering a uniquely delicious flavor experience.

Offering a sweet taste of the exotic, keep these candied pineapple on hand to enhance everything from appetizers to dessert!

Succulent candied peaches, generously glazed to perfection, are the most delicious way to add more fruit to your diet.

A delicious touch of sophistication and elegance for your cakes and desserts!

Crunchy, sweet, and fun to eat, you’ll love the look and taste of these dark chocolate crunchy pearls.

A striking combination, these white and dark chocolate cigarette sticks offer not only an elegant look but also a singularly delicious taste.

Add a crackly crisp texture to desserts and a subtle caramelized flavor with these wafer flakes, classically known as Pailleté Feuilletine.

Perfect for high volume baking, fine dark chocolate chips by Callebaut.

Crunchy cereal surrounded by premium white chocolate is a versatile addition to any baker’s pantry.

Create mess-free cakes with our acetate cake bands. Simply wrap, secure, and fill for beautiful even layers every time!

Add a sweet crunch to all your baked goods with these premium grains of pearl sugar.

Crunchy biscuit cereal enrobed in luxurious dark chocolate ready to be mixed into batters and doughs or used to decorate.

Tasty chips made using Thai coconut meat and a unique drying method that retains flavor and nutrients without trans fats or preservatives.

Intensely flavorful the freeze dried raspberry powder from Amifruit delivers both exceptional flavor and bright color to all your dishes.

These small chocolate sticks are produced from the finest French chocolate and are cast into the ideal shape for classic pastry preparations.

These coconut chips with added honey make a great topper for your ice cream, and mix in nicely with cereal and yoghurt.

Large, dark chocolate shavings are the perfect topping to gourmet cakes and desserts.

Versatile, practical, and delicious, no baker, professional or novice, should be without a clear mirror glaze.

Add a shiny yet elegant look to your dishes with our 24 karat, edible gold leaf.

Make your culinary dreams a reality. Mold, fold, layer, color, and create with one of the best fondants on the market.

A quick and easy garnish, these white chocolate curls add an elegant flourish to your desserts and cakes.

Bring your baked goods to the next level with a bright hit of citrusy flavor using our candied orange peel.

Dust your desserts hours ahead with snow sugar, the non-melting alternative to traditional powdered sugar.

Aromatic, sweet, and just a little bit spicy, our crystallized ginger is the flavorful ingredient your baking and cooking needs to include!

Perfect for yogurt parfaits, oatmeal, salads, and more, you’ll love the intense flavor and color they lend to your dishes.

Finish your desserts with this transparent shiny mirror glaze to give them a polished look.