Italian Gourmet Food

Long flat pasta enriched with five fantastic flavors - truffle, squid ink, mushrooms, arugula and bright saffron.

Small little balls of authentic Italian mozzarella are perfect for appetizers, salads and hors d' oeuvres.

Long strands of rich yellow egg pasta enriched with earthy porcini mushrooms, perfect to pair with creamy sauces.

A one-of-a-kind gift box with elegant Porcini mushroom mousse and bittersweet Porcini pearls.

A delicious blend of sweet reduced grape must and concentrated pomegranate juice.

Made from bufala milk and smoked in beechwood, these little mouthfuls of mozzarella are smoky and fresh.

A bright, oversized bow-tie pasta made with the best Italian durum wheat semolina, using traditional techniques.

This classic Umbrian Stringozzi is a durum wheat long pasta, cut by knife into a rectangular shape.

A bottle of white balsamic and a jar of white balsamic pearls.

Little bite-sized pieces of authentic silky and fresh Italian mozzarella cheese smoked in beechwood, perfect for appetizers.

A blend of sweet reduced grape must and concentrated orange juice, this condiment will add flavor to salads and desserts.

Essential Italian seasonings: Tuscan extra virgin olive oil, Red Wine Vinegar, a sea salt shaker and a black pepper mill.

A gift box with a bottle of balsamic vinegar and a jar of balsamic pearls.

A top-of-the-line gift box with bittersweet balsamic mousse and pearls, both seasoned with saffron

This hearty and filling classic Pasta Fagioli mix comes with short pasta, pre-cooked Bruni beans and a blend of spices. Just add water!

Long strands of this Piedmontese traditional rich yellow egg pasta, enriched with bright saffron.

This jelly made of lovely Lambrusco Mantovano wine adds sweet flavor to desserts and enhances a cheese plate.

A pretty little rosette-shaped Italian pasta flavored with tomato, spinach and beet for a bright color.

A brightly colorful Italian short pasta resembling leaves that will instantly brighten your weekly pasta night.

This is a rare, ancient cheese from the Piedmont region of Italy with a memorable intense flavor.

A classic traditional long and flat Italian pasta enriched with flavorful arugula - perfect for a hearty Bolognese.

A ready-to-cook mix of short pasta, pre-cooked Bruni beans, champignon and porcini mushrooms and spices to create the flavorful Pasta Fagioli dish.

This faublous egg pasta with long, luxurious ribbons of flat pappardelle made in an authentic Italian way.

Long and thin, Tagliolini pasta is a mix between tagliatelle and spaguetti.

A well-balanced blend of savory flavors, our mushroom and black truffle pizza from Urbani is a delicious harmony of tastes you're sure to love!

Add the briny essence of the sea to your favorite recipes with this striking black squid ink pasta!